Basket Pictures

 

 

Seasonal Examples

Spring(Farmers’ Market Only) Summer Fall Winter(Farmers’ Market Only)
-Spinach, Beet greens, Lettuce, Swiss chard, kale

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Storage Crops including carrot, potatoes, parsnips, and beets

 

Carrots, Spinach, Lettuce, New potatoes, Beets, Broccoli, Beans, Cauliflower, Cabbage, Swiss Chard, Tomatoes and Peppers, Zucchini, Cucumber, Kohlrabi, Green Onions and more… Most Summer Veggies

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Kale, Onions, Fennel, Parsnips, Rutabaga, and more…

Beets, Carrots, Potatoes, Parsnips, Rutabaga,, Onions, Leeks, Cabbage and Kohlrabi

How Does it Work?

Members commit to either a small, medium or large package and pick up their food at a central market style pick-up every week during summer and every other week in late fall.

Missed a Pick-Up?  Here are some options:

1.  Members are welcome to have somebody else pick up their produce if they are away.

2.  You are welcome to come to another pick-up to collect your vegetables.

3.  Talk to us about collecting extra vegetables on other weeks.

4.  Unclaimed produce is donated to food banks, charitable organizations, etc.

Click for a list of Frequently Asked Questions

 

Our Food Safety practices ensure safe and high quality produce. For more details click Nature’s_Route_Farm_Food_Safety_Policy .

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